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Results 11 - 20 of 4,240 for bread without using yeast
Scald milk. Soften yeast in warm water (110-115 degrees). ... into loaves of bread. Makes a slightly sweet ... it turns out of loaf pan easily.
Grease four 9 x 5-inch ... small bowl. Add yeast cakes and mash until dissolved; ... pans and transfer to rack. Cool completely before slicing.
In large mixer bowl combine ... flour and the yeast. In saucepan heat milk, ... at 400 degrees for 30 minutes. Freezes well. Delicious toasted.
Dissolve yeast in 1/2 cup warm water ... or until doubled in bulk. Bake at 425 degrees for 30 minutes or until loaves sound hollow when tapped.
15. YEAST BREAD
Dissolve yeast in warm water. Mix sugar, ... Put into greased bread pans. Let rise again until ... oven. Butter all sides as soon as it's baked.
Dissolve yeast in lukewarm water. Scald milk, ... donuts or bake bread approximately 450°F until done. Combine ... and dip warm or hot donuts.
In large bowl mix 1 cup flour, oatmeal, dry yeast and salt. Heat milk, sugar ... minutes. Cover with foil and bake 25 minutes. Cool before slicing.
Pour boiling water over oats ... cool slightly. Dissolve yeast in warm water. Add molasses, ... rise again. For bread: bake in 350 degrees ... 16 rolls per half.
Dissolve yeast in 1/2 cup warm water. ... again until double. Shape into loaves, place in bread pans. Bake at 375 degrees for 35 to 40 minutes.
Dissolve 1 tsp. sugar in ... of active dry yeast. Set aside and allow ... when tapped on the bottom and tops are golden brown). Makes 3 loaves.
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