Results 11 - 20 of 22 for bread pudding custard sauce

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Blend eggs, salt, and sugar ... strain. Break French bread into medium pieces. Add pecans ... in pan. Pour custard mix over bread pieces. Bake ... Add whiskey. Serve warm.

Blend eggs, salt and sugar ... strain. Break French bread into medium pieces. Add pecans ... in pan. Pour custard mix over bread pieces. Bake ... Add whiskey. Serve warm.

Heat oven to 350 degrees. ... bowl, stir together bread cubes, walnuts, raisins, and apricots. ... sheet and bake pudding 45 to 50 minutes or ... Serve immediately with sauce or refrigerate and serve cold. Prepare bourbon custard sauce. In 2 quart saucepan, ... 1/2 cup heavy cream.

PUDDING: Combine eggs, sugar, milk, ... the mixture over bread slices and let stand, turning ... pour any unabsorbed custard mixture over the bread. Bake ... about 45 minutes. SAUCE: Combine berries, sugar and ... the table. Serves 8.

Cut slices of bread in half. Layer bread in ... push bread into custard lightly until bread is completely ... pour over bread pudding. Best served hot, but also delicious cold.



Spread bread with butter on both sides. ... cold. Serve with Cool Whip or ice cream, or caramel sauce or orange sauce. Good and quick to make.

Combine eggs, sugar and flour ... blend well. Set custard in refrigerator. Butter an 11 ... thin slices of bread. Cover with 1/2 of ... Serve with "Easy Sauce" and sprinkle with ground ... every 1/2 minute thereafter.

Place bread slices in a single layer ... coat six 6-ounce custard cups with cooking spray. Divide ... minutes. Meanwhile, for sauce, in a small saucepan, ... loosen edges of puddings with a knife. Remove puddings ... sauce. Makes 6 servings.

Blend eggs, salt and sugar ... strain. Break French bread into medium pieces. Add pecans ... square pan. Pour custard mix over bread pieces. Bake ... For the Whiskey Sauce, melt butter. Whip in ... Add whiskey. Serve warm.

Break pastries and croissants into ... Pour slowly over bread in pan, pressing lightly to ... Continue to add custard slowly as bread soaks mixture ... of pan with pudding. Bake pudding at 350 ... Serve with Rum Sauce. Makes 16-20 servings. Place ... Makes about 2 cups.

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