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Results 11 - 20 of 204 for boneless sirloin tip steak
Combine soy sauce, water, 2 ... garlic. Place beef steak in a large dish or ... medium rare. Steak should be placed 4" above white hot charcoal.
1. Slice beef across the ... noodles. 4 servings. Prep time: 10 minutes. Cook time: 20 minutes. Tip: To make slicing easier, freeze beef for 1 hour.
13. PEPPER STEAK
In a skillet over medium-high heat, brown steak in oil; drain. Add garlic; ... minutes or until thickened. Serve over rice. Yield: 4 servings.
14. SOUTHERN STEW
On rack in broiling pan broil steak for 5 minutes on each ... Let pressure drop of its own accord. Stir in parsley and stew is ready to serve.
Cut steaks into 1/2 inch by 2 ... mushrooms to pan. Toss and cook over high heat until mixture is hot. Serve immediately over rice or noodles.
16. BEEF KABOBS
Mix all marinade ingredients in a large bowl. Add beef; cover and marinate in refrigerator at least overnight or up to 8 hours, stirring ...
Combine all ingredients and mix well to make marinade. Put sirloin steak in marinade sauce overnight refrigerator. ... basting frequently with marinade.
Trim fat from beef steak; cut beef with grain ... mixture; cook and stir about 10 seconds or until thickened. Stir in green onions. Makes 4 servings.
Trim fat from beef steak; cut beef with grain ... with green onions. Serve with hot cooked rice if desired. 5 servings; 345 calories per serving.
1. Slice beef across the ... 4 servings. Preparation time 10 minutes. Cooking time 20 minutes. Tip to make slicing easier, freeze beef 1 hour.
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