| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 18 of 18 for blue crab sauce
Heat the oven to 350 ... or cartilage from crab meat. Cook onion in butter ... add to remaining sauce, stirring constantly. Add parsley ... until brown. Serves 6.
Remove any shell or cartilage ... gradually and cook until thickened, stirring constantly. Add crab meat; heat. Garnish with parsley. Makes 6 servings.
Place crab meat in large mixing bowl. ... at 350 degrees for 20 minutes or until golden brown on top and hot throughout. Makes 6 to 8 servings.
Place crab meat in large mixing bowl. ... casserole dish and bake at 350 degrees for 20 minutes or until golden brown on top and hot throughout.
15. DEVILED CRAB
Saute onion and celery in ... of the hot sauce into beaten egg; add to ... well greased individual crab shells or 5 ounce custard ... until brown. (6 servings)
16. CRAB CAKES
In medium mixing bowl, mix ... using about 1/4 cup of crab mixture. Brush skillet with butter. Add crab cakes and cook until browned on both sides.
Thaw crabmeat and shrimp if ... broth. Add tomato sauce, parsley, salt, thyme, cayenne, ... of cooked rice in deep soup bowls. Makes 6 servings.
18. DEVILED CRAB
Remove all shell or cartilage from crab meat. Cook onion in fat ... of the Tabasco sauce into the beaten egg, add ... minutes or until golden brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables