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Results 11 - 20 of 24 for beer can chicken bbq
Cook meat - basting with ... is mild. Add 1/2 can of beer and heat over moderate heat. Sop meat with this about 2 or 3 turns before it is done.
Skin and pierce chicken breasts. Combine above ingredients and ... at 300 degrees for 1 1/2 hours, turning frequently and basting with marinade.
Mix all together ingredients, will be real thin. Keep dipping wings and grilling until crispy.
14. DRUNKEN CHICKEN
Layer chicken across pan. Salt and pepper. ... barbecue sauce and beer; pour over chicken. Cover ... baking time, remove foil to brown a little.
Place all ingredients in a large saucepan and bring to boil. Reduce to simmer; cook 10 minutes, adding more beer if needed. Makes 4 1/2 cups.
16. DA KINE BBQ
Cut the meat to suit your barbequeing preferences. Place meat in large marinating pan. Add the ingredients in any order. Soak (marinate) ...
17. BBQ CHICKEN
Mix ingredients; marinate chicken in ingredients at least 4 ... Pour marinade over chicken while cooking. Serve with fresh vegetables and/or rice.
18. BEER BBQ BRISKET
Boil all ingredients for 30 minutes. Sprinkle brisket with garlic salt and pepper; place in a glass pan. Pour over the sauce. Bake, ...
19. DRUNKEN CHICKEN
Lay cut up chicken across pan. Salt and pepper ... barbecue sauce and beer, pour over chicken. Cover ... remove foil to brown chicken a little.
20. BARBECUE CHICKEN
Flour and season chicken. Brown both sides in ... then add root beer. Cover and simmer approximately ... minutes. Makes delicious barbecued chicken.
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