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Results 11 - 20 of 93 for beef vermouth
Pour bouillon in crock pot. Cover and set on high. Cook onions slow in large skillet in butter. Cover and let cook 15 minutes. Add ...
Rub lamb with lemon and ... water, consomme and vermouth and stir and cook until ... celery - bake 1 more hour. Cover and tin foil if too brown.
Rub steaks with garlic and pepper and marinate in liquid. Let stand several hours turning several times or overnight in refrigerator. Grill ...
Melt butter; add onions and ... add bouillon and vermouth. Stir well. Cover and ... French bread and cheese. Broil until cheese is melted and brown.
Preheat oven to 200 degrees. ... 2 minutes. Add beef stock, vermouth, and lemon juice. Boil ... until thickened. Add chops and serve with rice.
Preheat oven to 350°F. Spray ... the whiskey and vermouth. Knead entire mixture until ... all corners. Place on greased sheet. Bake 1 hour.
17. COQ AU VIN
Fry chicken pieces in a little oil in electric skillet and brown, remove skin from chicken. Put back in skillet and add remaining ...
1. Saute bread rounds in ... or dry white vermouth and 1/4 cup beef bouillon and boil down rapidly ... filled with Bearnaise Sauce. Spectacular!
19. VEAL SCALOPPINES
Combine flour, Lawry seasoning. Dip ... in butter. Add beef consomme and vermouth. Pour sauce over scaloppine ... degrees for 30 minutes. Serves 4.
Pour bouillon in crock, cover, set on high. Cook onions in large skillet in butter for about 15 minutes. When feels done to desired ...
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