Results 11 - 20 of 800 for beef roll ups

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Brown hamburger in pan. Drain and return to pan. Add onions and peppers until brown. Add cheese until melted. Place all in tortilla and roll up.

Combine everything, except 1 can ... over meat mixture. Roll up like a jelly roll. ... cheese melts and is bubbly. May be cooked ahead and freeze.

Brown hamburger, strain and add ... Cover with crescent rolls, brush with melted butter ... Parmesan cheese. Bake at 350 degrees for 25 minutes.

In a skillet cook ground beef and garlic until meat is ... Place an egg roll skin with 1 point toward ... 1/2 teaspoon garlic powder; mix well.

In a bowl, blend ground beef, egg, salt, pepper, bread ... end to end. Roll up. Pick up the waxed ... Stir in sour cream. Pour sauce over rolls.



In a bowl; blend ground beef, egg, salt, pepper, bread ... and to end. Roll up; pick up waxed paper ... tarragon. Pour sauce over rolls. 4 servings.

Rolled brisket should be served ... ingredients in a bowl until well blended, then whip with whisk until light and airy. Serve with sliced beef.

Brown ground beef and onion; drain. Add spaghetti ... Top with crescent rolls. Brush with butter and ... for 20-30 minutes. Yield: 8-10 servings.

Place 1 package crescent rolls on bottom of 9 x ... with 2nd package crescent rolls (roll to fit top). Bake at 425 degrees for 15 to 20 minutes.

Bring cabbage and celery to ... each wrap. Seal the edges of egg roll wrap with egg white and press together. Fry in hot oil in a deep saucepan.

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