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Results 11 - 13 of 13 for beef brisket strips
Trim all fat you can from the brisket. Semi-freeze and slice into thin strips, with the grain. Combine ... Will keep 6 months in refrigerator.
12. BEEF JERKY
Trim off all fat from ... or pan. Lay strips in single layer on oven ... can be doubled or tripled, but strips must not overlap on oven racks.
13. ROAST BEEF SALAD
Whip dressing ingredients together to blend. Pour over beef and vegetables. Serve on lettuce leaf.
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