Based Chili - Recipes - Page 2

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Results 11 - 20 of 56 for based chili

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11. BAKED EGGPLANT MEXICANA

My version of a Mexican ... garlic powder and chili powder. Spread thinly a few ... chives. Allow to sit about 10 to 15 minutes before serving.

12. SLOPPY TOM (TURKEY-BASED SLOPPY JOE)

Heat a large skillet over medium-high heat. Add turkey, breaking up into very small chunks, stirring until lightly browned (not dark - too ...

13. ROBERT'S BEST CHILI IN THE WORLD!

In a heated medium stock pot add oil and brown ground beef. Then add onions, carrots, celery, peppers and garlic. Sauté till tender. ...

14. NAVY BEAN SOUP

Soak beans in cold water to cover beans, 3 to 4 hours. Let ingredients simmer 3 to 4 hours, adding water as necessary. Mix together 2 ...

15. SPICY MEATBALL SANDWICHES

MEATBALLS: Preheat oven to 375 ... Stir in ketchup, chili sauce, brown sugar, Worcestershire sauce, ... Remove lemon slices. Yield: 6 sandwiches.

16. BARBECUED SPARERIBS

Place spareribs, meat side up ... Combine molasses with chili powder and celery seed. Stir ... longer, basting with sauce mixture 3 to 4 times.

17. LOBSTER AND ROASTED CORN CHOWDER

Steam lobster 17 minutes, let ... chilies. Add: lobster base, if that is your ... Season with salt and black pepper to taste. Serves 12 people.

18. BLOODY MARY MIX

In a blender combine all ingredients except the two large cans of tomato juice. Blend until smooth. Pour into a 1 gallon pitcher or clean ...

19. ENCHILADAS

Cook and stir meat in a large skillet until brown. Drain off fat. Stir in remaining ingredients for meat filling. Remove from heat. Cover ...

20. MEXICAN STYLE CHICKEN AND RICE

Sauté salt and peppered chicken in small amount of oil. Add onion, cilantro, bell pepper, and carrot; sauté until tender. Add ...

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