Results 11 - 20 of 39 for banana sour cream pie

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Slice bananas in cooled pie shell. Combine sour cream and milk; blend well. Add ... whipped cream (Cool Whip) over all. Store in refrigerator.

Place graham crackers in bowl ... baking dish. Mix sour cream, milk and pudding mix ... crumb crust. Slice bananas over filling. Spread the remaining ... with raspberries and mint.

Slice bananas in bottom of pie crust. Mix pudding, milk and sour cream together and pour over bananas. Top with whipping cream. Store in refrigerator.

Put milk in mixing bowl ... it thickens. Add sour cream and beat slowly. Fold in. ... put filling, wafers, bananas in. Alternate layers, ending with ... before I serve it.

Fold first four ingredients. Layer wafers and bananas and pudding mix. Sprinkle crumbled wafers on top.



Mix instant pudding mix and milk until firm. Fold in sour cream and Cool Whip. Layer vanilla wafers, bananas, and pudding mixture.

In a bowl whisk milk ... slightly thickened. Add sour cream, mix well. Fold in ... half of the banana slices in the crust. Top ... hours before serving. (Pie will be soft set.) Refrigerate leftovers.

In a bowl, whisk milk ... slightly thickened. Add sour cream; mix well. Fold 1 ... 1/2 of the banana slices in the crust. Top ... before serving. Keep pie refrigerated.

Use graham cracker crust. Slice 2-3 bananas. Put on bottom of ... Pour mixture over bananas. Top with Cool Whip or whipped cream. Refrigerate.

Beat milk and sour cream well until mixed. Add the ... Add the sliced bananas and cover with remaining pudding. ... and do the same thing. Enjoy!

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