Wash tomatoes. Cut in half. Scoop ... about 10 minutes (tomato pulp, onion, mushrooms, and bacon). ... tablespoons of oil. Bake at 400 degrees for 30 minutes.
Wash the tomatoes. Remove thin slice from ... pepper, bacon and tomato pulp. Stir until well mixed. ... shallow baking dish. Bake at 350 degrees for 45 ... and crumbs are browned.
Preparation time: 20 minutes. Cooking ... top of each tomato and scoop out pulp; reserve ... Sprinkle inside of tomatoes with salt and turn upside ... 1/4 cup cheese. Bake at 375 degrees for 15 ... servings: Double the ingredients.
Ingredients: 12 (cashews .. flour .. milk .. salt ...)
Wash tomatoes, slice tops off can ... Add set aside tomato flesh, either chopped or pureed ... dish and arrange stuffed tomatoes on top. Bake at 350 degrees for about ... until fluffy and cooked.
Preheat to 400 degrees. Cut tops off tomatoes and scoop out seeds and ... to keep the tomato skin intact. Drain upside down. ... bread crumbs mixture. Bake 10 to 15 minutes or ... 4 servings, 165 calories.
Heat a large skillet or ... fat. Stir in tomato sauce, tomato paste, salt, oregano, ... remaining sauce. Arrange stuffed shells on tomato sauce. Bake 25 to 30 minutes, until ... 4 to 6 servings.
Wash tomatoes. Cut a slice from ... Spoon mixture into tomato cups. Sprinkle with parsley and ... are close together. Bake in a preheated 350 degree ... Serve hot. 6 servings.