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101.
BROWN RISCOTTO WITH WINE
Combine bouillon, water, soy sauce and
wine
; simmer. Cut beef into ... cover and cook for 25 minutes or until rice is fluffy. Yield 4- 6 servings.
Ingredients: 10 (bouillon .. onion .. rice .. sauce .. steak ...)
102.
CABBAGE AND WINE SOUP
Heat oil in a pot. ... around 10-15 minutes. Stir from time to time. Add
wine
, cook and stir for another 10-15 minutes. Serve hot. Good Appetite!
Ingredients: 6 (oil .. rings .. soup .. sticks .. strips ...)
103.
BRAISED PORK CHOPS WITH MARSALA & RED WINE
Dredge chops in flour. Saute ... until golden. Add
wines
and season with salt and ... use whatever
wine
I have on hand. Seems to work alright.
Ingredients: 10 (flour .. marsala .. oil .. seeds ...)
104.
CHICKEN & MUSHROOMS IN WINE
Saute onions and garlic until ... until browned. Add
wine
, cook on medium low ... if needed. Serve with vegetables, potatoes or pasta. Serves 4.
Ingredients: 7 (chunks .. garlic .. oil .. onions ...)
105.
CHEESE FONDUE (WINE)
Cut cheese into 1/4 inch ... heat garlic and
wine
over low heat until bubbles ... If fondue becomes too thick stir in about 1/2 cup warm
wine
.
Ingredients: 10 (bread .. flour .. ham .. nutmeg .. sherry .. sprouts ...)
106.
BREAST OF CHICKEN IN WINE
Place chicken in shallow baking ... and pepper. Pour
wine
over chicken, cover with aluminum ... spinach mixture on chicken and broil about 5 minutes.
Ingredients: 7 (cutlets .. juice .. parmesan .. spinach ...)
107.
BRAISED CHICKEN IN WINE
Melt butter in frying pan. ... mushroom liquid. Add
wine
to onions and mushrooms. Add ... chicken. Cover and cook 45 minutes to 1 hour. Add cream.
Ingredients: 10 (breasts .. cream .. flour .. liquid .. mushrooms ...)
108.
CANTALOUPE WITH WINE BLUEBERRY SAUCE
Combine sugar, cornstarch, lemon and
wine
. Simmer for 5 minutes ... blueberry mixture. Serves 6 to 8. Looks pretty. Sauce keeps well in refrigerator.
Ingredients: 7 (blueberries .. cornstarch .. cream .. lemon .. rings ...)
109.
CASSEROLE ROASTED VEAL OR PORK WITH MADEIRA WINE SAUCE
Brown roast in butter and ... 1/3 cup Madeira
Wine
. Boil until evaporated. Add ...
Wine
. Crush vegetables. Slice meat and serve with warm sauce.
Ingredients: 13 (carrots .. celery .. leaf .. oil .. onions .. sprig ...)
110.
CATFISH FILLETS IN WHITE WINE SAUCE
Preheat oven to 400 degrees. ... dish. Pour the
wine
over the fillets and spread ... minutes more. Sprinkle with cheese and parsley and serve.
Ingredients: 10 (cheese .. fillets .. flour .. lemon .. milk ...)
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