Results 101 - 110 of 1,290 for wheat muffins

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Oil and flour 12 muffin tins. Cream oil and sugar. ... ingredients and mix well. Bake at 350 degrees for 25 minutes. The kids love these! Makes 1 dozen.

Mix all dry ingredients. Blend ... ingredients and blend well. Spray muffin pan and fill cups 3/4 full ... Bake at 350 degrees for 35 minutes.

Preheat oven to 400 degrees and grease 6 muffin cups and set aside. Combine ... Reserve. To make muffins, combine all dry ingredients. ... with butter and honey.

Pour boiling water over bran and wheat biscuits. Cream Crisco and sugar. ... alternate with milk. Mix well. May be stored in refrigerator 1 month.

Mix milk and beaten egg. Add wheat germ. Let stand. Sift together ... 1/2 fill greased muffin tins. Bake at 400 degrees ... part of wheat germ.



Beat together egg, sugar, milk, ... egg mixture. Stir wheat germ in lightly. Fill muffin cups 2/3 full and bake ... degrees. Makes sixteen muffins.

Mix dry ingredients: flour, soda, ... water, vinegar, rolled wheat, butter, brown sugar and ... are moistened. Fill muffin tins. Bake at 350 degrees for 20-25 minutes. Yield 24.

Mix and put in bowl. ... 2 tbsp. whole wheat flour 1 1/4 tsp. baking ... and pour into muffin pans. Bake at 350 degrees ... until oven is hot.

Sift together flour, baking powder, ... and stir in wheat germ. Cut in Crisco. Combine ... just blended. Bake at 425 degrees for 20 to 25 minutes.

Combine wheat germ and milk. Add beaten ... dry ingredients. Fill muffin pans 2/3 full. Bake at ... 20-25 minutes. Serve hot. Make 12 muffins.

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