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Results 101 - 110 of 237 for velveeta chili
Heat oven to 350 degrees. Mix corn, 3 1/2 c. Velveeta process cheese food, milk, 1/2 ... stand 10 minutes before serving. Makes 10 to 12 servings.
Melt cheese in top of ... Add tomato, green chili. Simmer slowly, will thicken when removed from heat. Serve in fondue or chafing dish with chips.
103. CHILI CHEESE DIP
Brown and drain hamburger. Add chili and cheese. Heat on low heat or in a small crock pot. Serve on taco chips.
104. CHILI CON QUESO
Pour evaporated milk into pan, add green chilies and onion, sauteed, without burning milk, add cheese in chunks slowly until mixture is ...
Cook meat and onion until ... enchilada sauce and green chilis. Quarter tortillas and mix everything together. Bake at 350 for about 30 minutes.
106. CHILI CHEESE DIP
Combine chili with cheese cubes, onions and ... large baking pan. Bake at 325 degrees for 1 hour. Serve hot with tortilla chips or corn chips.
107. CHILI AND CHEESE DIP
In a microwavable dish mix chili and cheese. Microwave, covered, on HIGH for 10-12 minutes, stirring every 3 minutes. Serve hot with chips.
108. CHICKEN CHILI
Preheat oven to 350 degrees. Melt butter, add chopped onion and green chilies. Let cook until soft. Add evaporated milk and tomato juice. ...
Saute onion in butter. Add tomato - green chili puree. Simmer a few minutes. ... Serve warm with Fritos or Doritos. Can be frozen. Makes 1 pint.
110. CHILI CON QUESO
Saute onions in oil until golden, add tomatoes, garlic, and spices. Simmer for 5 minutes. Add chilies and milk, stir in cheese slowly, cook ...
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