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Results 101 - 110 of 564 for tarts pie crust
101. FRENCH APPLE PIE
This crunch-topped apple pie is so easy to make ... the rich, cookie-like crust in the pie plate. Prepare ... second bake time to 40 to 50 minutes.
102. TOMATO TART
Brush pie crust with Dijon. Top with thin ... Place pie on baking sheet and bake in a 400 degree oven for 40 minutes. Cool slightly before slicing.
To make crust: mix flour and salt ... a 9 inch pie plate ready. Roll out dough; ... rack. Serve warm or at room temperature. Makes 8 servings.
104. EASY FRUIT TART
Grease a quiche pan. One ... 425 degrees. Press pie crust into quiche pan and bake ... small pan. Remove tart from oven and brush with ... whipped cream, if desired.
105. TOMATO TART
Heat oven to 400 degrees. ... Sprinkle bottom of crust with 2 tablespoons Parmesan cheese. ... on to of tart. Bake 50 minutes. Tomatoes ... Bring to room temperature.
106. SOUR CREAM APPLE PIE
Combine sugar, salt, and flour. ... into an unbaked crust. Mix 1 1/2 tablespoons ... over top of pie. Bake at 425 degrees ... until apples are tender.
107. COUNTRY RHUBARB TART
Sprinkle flour over one pie crust, ease into 9 inch ... until crumbly. Sprinkle over filling. Bake at 375 for 50-60 minutes. Refrigerate leftovers.
Combine sugar, cornstarch, and water ... filling. Pour into pie shell, spoon meringue on top. ... cream of tartar until stiff and forms peaks.
Arrange sliced apples in pastry ... nutmeg. Arrange top crust. Brush with cream and ... degrees for 15 minutes, then at 350 degrees for 45 minutes.
Bring all ingredients to room ... Pour into prebaked pie crust. Bake until puffed and ... tomatoes, and a generous sprinkling of toasted pine nuts.
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