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Results 101 - 110 of 112 for substitute for heavy cream
101. VANILLA ICE CREAM
Combine milk, water, salt; chill, and fold in whipped cream and vanilla. Turn into an ... in cream. Coffee: Substitute strong coffee for water. Strawberry: Add 1 cup ... be substituted for strawberries.
Put all ingredients into large ... Bake at 375°F for one hour, or until fork ... with some whipped cream. Variation: Can be made ... almond milk to substitute for heavy cream and use any brand ... directions for 3 eggs.
Heat oven to 450 degrees. ... to package directions for unfilled one crust pie, using ... Meanwhile, in medium heavy saucepan, combine caramels and water. ... brown sugar, sour cream, eggs, vanilla, and walnuts; ... in refrigerator. 10 servings.
104. FRESH FRUIT PARFAIT
Melt marshmallows in double boiler; ... Fold in whipped cream; freeze in refrigerator tray ... servings. PEACH PARFAIT: Substitute 1 cup finely chopped fresh peaches for raspberries. STRAWBERRY PARFAIT: Substitute 1 cup crushed strawberries for raspberries.
(You may substitute about 2 cups broccoli, asparagus, ... asparagus. Cover. Cook for 3 minutes. Stir in broth, ... pepper. I substitute cream of chicken soup instead of chicken stock or broth.
106. CASSOULET
In a heavy 6 to 8-quart pot or ... boil them briskly for 2 minutes. Remove the pot ... to 350 degrees. Cream the butter by beating it ... casserole, sprinkled with parsley.
Peel fruit, cut into 1 ... 8 times. Combine for 40 to 60 seconds, scraping ... a healthier serving, substitute yogurt for the heavy cream. preparation time: about 6 ... Adjust sugar to taste.
(Yellow, red, or 10-16 onions ... onions, and saute for 10 to 12 minutes, until ... bowl whisk together cream, eggs, and garlic. Add ... to hamburgers. Serves 6.
Place the beef in a heavy 4 to 5-quart flameproof casserole ... casserole, and simmer for 2 1/2 to 3 hours, ... and then the cream. Bring the sauce to ... separately in a sauceboat.
110. QUICHE LORRAINE
Heat oven to 425 degrees. ... cutting. CHICKEN QUICHE: Substitute 1 cup chicken for bacon, and 1/2 teaspoon thyme ... teaspoon. Makes 6 servings.
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