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Results 101 - 110 of 586 for red velvet cake
101. RED VELVET CAKE
Mix and set aside food coloring and Nestle Quik. Mix well so you don't have bits of chocolate pieces. Cream shortening and sugar; add eggs ...
Combine dry cake mix with eggs, oil, buttermilk, ... cake box. Bake according to cake box instructions. Frost with canned cream cheese frosting.
103. RED VELVET CAKE
Cream together sugar and butter. ... greased and floured cake pans. Bake at 350°F for ... bowl and whip until fluffy. Spread on cooled cake.
Cream Crisco, butter and sugar. ... at 300 degrees for 1 1/2 hours. Frost with Cream Cheese Icing. Mix until creamy and spread on cooled cake.
105. RED VELVET CAKE
Mix powdered sugar with ingredients. Ice cake. Sprinkle one to two ... toothpick to separate edges from sides of pan. Does well in any kind of pan.
106. EASY RED VELVET CAKE
Bake at 350 degrees until done. Icing: Mix together and spread between layers.
Beat eggs. Add sugar, oil and vinegar. Sift together flour and soda. Add flour mixture to egg mixture. Add milk slowly. Add food coloring ...
108. RED VELVET CAKE
Mix dry ingredients together (cake mix, Dream Whip and cocoa). ... glass of "HOT" water if icing sticks on the spreader. Makes icing cake easier!
109. RED VELVET CAKE
Mix cake mix, butter, eggs, cocoa, pudding and food coloring. Bake as directed on box. Frost with following frosting.
110. RED VELVET CAKE
Mix all together and bake. Mix together and frost.
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