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Results 101 - 110 of 127 for potato leek soup
101. LEEK & POTATO SOUP
Cut leeks and celery in very thin ... then milk, vegetables, seasonings and potatoes. Cook a few minutes longer until mixture is hot. Serves 6-8.
102. POTATO-LEEK SOUP
Saute leeks in 3 tablespoons oil or ... are soft. Add dry milk, stir until dissolved and heat to boiling. Serve with croutons. Makes 4 portions.
103. LEEK AND POTATO SOUP
Cut leeks into 1 inch chunks, saute ... Season to taste with salt and white pepper. Serve cold or, at room temperature or reheat and serve hot.
Boil potatoes in water with salt until soft. Saute leeks and garlic in oil with ... Madrona is a quaint hotel in the heart of Sausalito, California.
Saute leek in butter. In large pot, combine the cream of potato, chicken and celery soup with the requested water. Add ... low for 4 hours or so.
Saute in the butter leeks and cabbage until limp. Add potato, carrots, beef and pepper. ... bay leaf. Add 1/2 teaspoon thyme and salt to taste.
In a large saucepan, melt butter. Add leeks and onions. Cook, covered, until ... boil. Season with pepper and serve at once. Yields: 8 servings.
Remove stem ends and tops of leeks leaving about 2 inches green. ... chopped parsley or chives. Can be served hot or chilled. Yields about 2 quarts.
109. CREAM OF LEEK SOUP
Slice leek to 1/4 inch pieces and ... vermicelli in chicken stock for 5 minutes then add to soup pot. Sprinkle with grated Parmesan cheese (optional).
110. LEEK SOUP
Clean leeks by cutting off tops almost ... meats to the soup. Chop spinach and add ... the cream. This is a delicious, hearty, man-pleasing soup.
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