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Results 101 - 110 of 111 for paprika chicken dumplings
101. CHICKEN & DUMPLINGS
In a Dutch oven brown ... salt, pepper and paprika (no flour); remove chicken pieces. Add green pepper and ... to boil. Add dumplings, turn down, cook 15 ... and vegetables 15 minutes.
CHICKEN-Brown in oil, season to ... salt, pepper and paprika. Cover with water and simmer 1 hour 15 minutes. DUMPLINGS-Combine eggs, flour, salt to ... 4 to 6 people.
103. CHICKEN PAPRIKA
Saute onion in shortening. Add seasoning and the chicken. Saute about 10 minutes. ... mix well. Add dumplings. Arrange chicken on top. ... water. Add to paprika chicken. Serves 4.
104. CHICKEN PAPRIKAS
Saute onion in shortening; add seasonings and chicken; saute about 10 minutes. ... mix well. Add dumplings. Arrange chicken on top. ... and water mixed together.
105. CHICKEN PAPRIKAS
In Dutch oven brown chopped onion in butter or chicken fat. Cut chicken into pieces. ... cream. Serve over dumplings, noodles or rice. Veal ... been dropped into water.
Combine flour, paprika and pepper. Coat chicken. In 12 inch skillet ... liquid. Cover and cook 10 minutes until dumplings are set. Makes 4 servings.
Clean and cut chicken into desired pieces. Fry the ... Sprinkle with the paprika. Put back on the ... the Galuska (small dumplings). Beat the eggs. Add ... well with this dish.
108. CHICKEN PAPRIKA
Cut chicken into serving pieces and put ... not brown. Add paprika and stir until mixed. Add ... of browned-in-butter noodles. Dumplings may be used. Substitute veal, ... and served with dumplings.
109. CHICKEN PAPRIKASH
Skin chicken and cut into pieces. Put ... salt, pepper and paprika; mix well. Add chicken ... over chicken and dumplings or place chicken and dumplings into the mixture.
110. CHICKEN POPPERCOSH
Boil whole chicken until it's done. Remove from ... fine, oil and paprika. Add chicken, water (enough ... To make the dumplings, mix 1 cup flour ... depending on your preference.
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