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Results 101 - 110 of 179 for ginger preserve
Preheat oven to 350 degrees. ... Beat cream cheese, preserves and butter in small mixing ... until golden brown. Serve warm with half and half.
Force first 3 ingredients through coarse blade of food chopper. Put in kettle with remaining ingredients, except pepper. Bring to a boil ...
103. FRUIT CAKE
Mix fruit and nuts in flour before mixing with other ingredients. Bake in slow oven at 250 degrees. First measure everything (set on table) ...
For brushing sauce, in a ... vinegar, mustard, molasses, preserves and ginger. Alternately thread pork and ... percent niacin, 11 percent iron.
Salt and pepper your chicken; ... your onions, plum preserves, orange juice, soy sauce, mustard, ginger, chicken bouillon, water, cornstarch. ... tender. Pour over rice.
106. HAWAIIAN MEAT BALLS
Mix beef, crumbs, onion, egg, salt, ginger and milk. Shape into balls. ... Add meatballs, pineapple tidbits and green pepper and heat through.
107. GINGER ICE CREAM
Combine the chopped ginger with the ginger syrup. Soften ... mixture in plastic containers, cover, and freeze until firm. Makes about 1 quart.
Place lemon slices in small ... translucent. Stir in ginger and walnuts. Remove from heat ... seal immediately. Makes about 8 (8 ounce) glasses.
109. INDIAN STYLE TURKEY
Steam yams about 15 minutes. ... lemon juice, yams, preserves, raisins, apricots, and remaining ... minutes. Stir in peas, cook 5 minutes longer.
110. PLUM SAUCE
Mix together in saucepan, bring to a boil. Let stand. Use as dip for egg rolls.
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