Results 101 - 110 of 605 for frozen coconut

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Bake cake as directed on ... sour cream and coconut (reserve small amount of plain ... container for 3 days in refrigerator before slicing. Enjoy!

Bake cake as directed in ... and cream of coconut over cake. Let cake cool. ... Whip over top of cake. Sprinkle coconut on top. Keep refrigerated.

Combine cake mix, 1 cup coconut, water and egg whites; ... topping over cake; sprinkle with remaining coconut. Cover and chill at least 4 hours.

Bake cake in a 9x13 ... Eagle Brand Milk and cream of coconut in holes that have been punched in cake. Put cool whip and frozen coconut on top.

To make cookies: Cream together ... a dish with coconut. Let set for about ... may also be frozen. Makes 3 dozen cookies, ... damp cloth until used.



Prepare cake mix according to ... sour cream and coconut, blending well, chill. Reserve ... container and refrigerate for 3 days before serving.

Prepare cake mix according to ... one package of coconut. Pour into greased and ... cream over cooled cake and top with other package of coconut.

Combine sugar, sour cream and coconut. Chill. Reserve 1 cup ... top. Seal cake in an airtight container and refrigerate for 3 days before serving.

Make cake, cool. Cut each ... sour cream and coconut. Reserve 1 cup of ... and spread on top and sides. Refrigerate 3 days in airtight container.

Mix cake mix according to ... 2 pkg. fresh frozen coconut with sour cream and sugar. ... in air tight container before cutting if you can wait.

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