Results 101 - 110 of 444 for egg roll

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101. EGG ROLLS
In a wok or frying ... hours, but successful egg rolls may be made with warm ... sauce, such as hot mustard, duck sauce, sweet and sour sauce, etc.

Combine and set aside: 1/2 ... little. On each egg roll skin, place about 1/4 cup ... about 5 minutes. Keep warm in low oven until ready to serve.

103. EGG ROLLS
Pour 1 cup of oil ... tender; let cool. Roll in wrappers. Seal with beaten egg. Place on greased pan, ... fry in small amount of oil until brown.

104. EGG ROLLS
Fry hamburger and drain. Cook ... a little more). Roll wrapper according to package. Roll wrappers in beaten eggs. Fry in oil about ... sweet and sour sauce.

Combine vegetables, soy sauce, garlic, ... aside. On each egg roll wrapper, place 1 piece chicken. ... and serve on bed of rice with duck sauce.



Saute onion in oil until ... half of each egg roll wrapper. Fold bottom edge of ... until golden brown (about 3 minutes); turn once during cooking.

107. EGG ROLLS
In medium saucepan cook shrimp ... heaping tablespoons in egg roll wrappers and wrap as directed ... each side. Drain and cool on paper towel.

108. EGG ROLLS
Brown beef in large frying ... filling in each roll and wrap following directions for ... wrapper with beaten egg yolks. Heat vegetable oil to ... Drain on paper towels.

Brown hamburger and drain off ... set aside. Mix egg, water, and cornstarch in ... recipe but use wonton noodles instead of egg roll wrappers.

In a bowl, combine first ... pepper. Mix in egg and soy sauce. Mix thoroughly. ... pork mixture and roll tightly, envelope style. Brush end ... and boil until thick.

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