Saute celery, onion, carrots and ... Sprinkle flour over vegetables until well coated. Mixture will ... vegetables blend into soup. DO NOT BOIL. No ... serving with almonds (slivered).
Brown sausage, onions, and green ... off fat. Cut vegetables, place in large pan ... milk. If the soup has lost some liquid, add ... French bread or crackers.
1. Soak lentils at least ... and saute the vegetables until they become limp, about ... stir. Ladle the soup into colorful bowls and add ... few croutons, if desired.
Rinse chicken and pat dry. ... 1/2 of the soup, the milk, onion and ... platter with a vegetable (I like broccoli) and pour ... and vegetable. Serves 4.