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Results 101 - 110 of 129 for cocoa frosting
101. ORANGE COCOA CAKE
Grease 3 (8 or 9 ... aside. Stir together cocoa and boiling water in small ... the Orange Buttercream Frosting. Top with orange layer ... remaining layer and frost top and sides with remaining ... beating to spreading consistency.
102. COCOA - COLA CAKE
Melt butter and combine with ... flour, sugar and cocoa. Stir and add eggs, ... heat; add powdered sugar, cocoa and nuts. Spread on warm cake.
103. TEXAS HOT COCOA CAKE
Melt and bring to boil and stir butter, cocoa and water. Pour over the ... awhile, add 1 cup nuts then beat until thick and creamy. Spread on cake.
104. COCOA BARS
Cream butter to soften. Gradually ... done. At once frost cake with cocoa frosting. With a spoon blend ... bars that have cooled for 15 minutes.
105. COCOA TEXAS CAKE
Put sugar, flour and soda ... butter, water and cocoa to a boil. Pour over ... Bake at 375 degrees for 20 minutes in a greased jelly roll pan.
In small bowl, combine cocoa with boiling water; let cool. ... thoroughly. Fill and frost with Maple Syrup Frosting. Boil syrup to 238 ... one 2 layer cake.
107. MOIST COCOA CAKE
Cream first 5 ingredients. Add sour milk and mix well. Add and mix the flour and soda alternately with boiling water. Pour into a 9x13 pan. ...
108. WACKY COCOA CAKE
Combine all ingredients. Bake at 350 degrees for 40-45 minutes. (Best if made with milk chocolate chips.) Bring to a full rolling boil. ...
Blend together oil, sugar, and vanilla. Stir in cocoa. Gradually mix in water. ... not watching calories, frost cupcakes with favorite frosting. Cupcakes freeze well. Thaw 1 cupcake by microwaving 15-20 seconds.
110. COCOA CHIFFON CAKE
Heat oven to 325 degrees; stir cocoa into 3/4 cup boiling water. ... cake with knife. Frost with satin fudge frosting or satin mocha frosting.
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