Results 101 - 110 of 7,970 for 9 x 13 cheesecakes

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Dissolve gelatin in boiling water. Add lemon juice. Cool. Cream together cheese, sugar, vanilla, and gelatin. Mix well. In another chilled ...

Make the crust: In a bowl, stir together the crumbs and the sugar and stir the butter in well. Pat the mixture evenly onto the bottom and ...

Heat oven to 400°F. Grease a 9-inch springform pan lightly; remove bottom. Mix flour, sugar, butter, egg yolk, and lemon peel with hands. ...

Preheat oven to 300°F. Combine crumbs, sugar and butter; press firmly on bottom of 9 inch baking pan. In large mixer bowl, beat cream ...

Combine ricotta cheese, sugar, eggs and lemon rind; set aside. Mix cake mix according to package directions substituting lemon juice for ...



Use muffin tin with foil liners. Place one vanilla wafer in each liner. Mix cream cheese, vanilla, and sugar on medium speed until well ...

In a large bowl, combine softened cream cheese, Eagle Brand sweetened condensed milk and Cool Whip. Stir in the lime juice until well ...

Line muffin tin with FOIL ... 325 degrees. Remove from pan when cool. Chill. Top with fruit preserves or chocolate. Makes 12 mini-cheesecakes.

Preheat oven to 325 degrees. Place foil (not paper) muffin cups into muffin tin. Place one vanilla wafer into each muffin cup. Mix cheese, ...

Blend together first three ingredients and form into 10-inch springform pan or large pie plate. Blend cream cheese and sugar together. Add ...

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