Results 1 - 10 of about 930 for turkey or chicken casserole

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This is a good way to use leftover turkey or chicken. Combine all ingredients (except ... have also added whole cranberries and fresh mushrooms.

Preheat oven to 350°F. Mix ... minutes. Note: For best results make sure chicken or turkey is pre-cooked and shredded. I use a medium roasting pan.

Preheat oven to 425°F. Cook ... water. Meanwhile, combine turkey, onion, mayonnaise and salt in a 2-quart casserole dish. Heat soup and milk ... the tuna/mayonnaise mixture. .

1 cup soft white bread ... buttered 2 quart casserole, sprinkle with topping, and ... serving made with chicken, 575 per serving made with turkey. Makes 4 servings.

May use canned chicken or left over turkey works great! Combine the meat ... degrees for 35-40 minutes. This is a great way to use left over turkey.



Butter bottom of large casserole dish. Prepare large bag (16 ... 1/2 cups diced chicken/turkey. Spread 1/2 cream sauce ... appear). Ready to use.

Cook rice as per directions. ... soup and stock or milk. In a casserole, layer sauce, rice, chicken, cheese, sauce, rice, chicken, ... using up Thanksgiving turkey!

Can use leftover turkey or chicken or cook chicken breast - remove bone. In deep casserole pan, place stuffing in bottom. ... be made from leftovers.

Cook 1 cup rice (makes ... 2 cups of chicken or turkey in cubes. Saute 1 tablespoon ... Put in buttered casserole dish and top with crushed ... until ready to bake.

Step 1: Stew a 5 pound chicken, or approximate amount of turkey wings or drumsticks, or 4 ... large or 2 casseroles. Layer all of stuffing ... This is very good.

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