Results 1 - 7 of 7 for steam kale

1. Heat oil in a ... tender. 3. Add kale and mushrooms, return to a ... meat, barley and vegetables are tender. Makes 10 cups, 6 to 8 servings.

Toss rice, kale and carrots together, turn into steaming basket. Steam 4-5 minutes over boiling water ... serving bowl, dust with cheese. Serves 4.

Wash kale; strip off stems and ... more or less. Steam until tender and drain. Meantime, ... add a cup of cubed steamed potato or winter squash.

Steam kale until it is a bright ... and toss with sesame oil to coat. Sprinkle with tamari, to taste. Add a generous portion of sesame seeds. .

If skin is still on ... possible. Chop cabbage, kale, onions and celery in ... is used to steam ham. Stuff seasoned vegetables into ... stuffing in each slice.

In a measuring cup, combine ... Add carrots and steam for 6 to 8 minutes. ... over salad. Season with salt and pepper and serve on lettuce leaves.

Remove skin from ham. With ... possible. Chop cabbage, kale, onions and celery. Other ... is used to steam ham. Place ham in roaster ... stuffing in each slice.

 

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