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Results 1 - 10 of 25 for red pepper bisque

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Tie rosemary and marjoram in ... (1 minute). Add peppers and cook, tossing until slightly ... dollop of sour cream and a small sprig rosemary.

Sauté peppers, onions, paprika, red pepper flakes, cayenne pepper, garlic, ... minutes. Run soup in food processor and strain. Serve hot. , IL

Place the water, the white ... thyme and ground pepper with the cold broth from ... to burn. Remove bisque from heat. Blend small amounts ... to serving. ** red lobsters recipe, by red lobster cook!

Melt butter in a medium ... corn, carrots, bell pepper, zucchini, and tomatoes. Bring ... bowls. Sprinkle with herbs and serve immediately. Serve 6.

Crawfish bisque is work. Long, messy and ... Put onion, bell pepper, celery, garlic, parsley, green ... an hour. Cool completely. Freezes well.



Combine butter, Half and Half ... melted. Add parsley, pepper, onion, Old Bay and ... until desired consistency. Stir constantly (do not scorch).

In a 4 quart pot, ... with ground ginger, red and white pepper. Add half and half ... Angostura bitters. Spoon in oysters and bisque. Serve hot.

Shred fish and shrimp with ... Add fish, salt, red pepper sauce, pepper, and savory salt. ... each serving with minced parsley. Makes 6 servings.

An exotic mix of spices, ... Add apples, onions, red peppers, carrots and celery. Saute ... allow guests to garnish their own. Makes about 20 cups.

1. In 3 quart glass ... Add chopped onion, pepper and celery, thyme and ground red pepper; cover with plastic wrap; ... rounds. Makes 8 servings.

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