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Tip: Try in marinara sauce for more results.
Results 1 - 10 of 18 for meatballs in marinara sauce
In large 5 quart pan, brown ... into 1 1/2" meatballs. Brown in 1/3 cup salad oil. Add to sauce and simmer at least 2 hours. Serve with pasta.
Combine all ingredients in mixing bowl (with spoon or by hand). Form into 1-inch meatballs. Combine all ingredients in ... water to keep sauce covering meatballs. Serve in a ... minimum of 1 hour.
Combine marinara and Alfredo sauces in a small saucepan. Heat until simmering and hot. Transfer to a small bowl; garnish with chopped basil.
Preheat the oven to 350°F. ... package and place in baking dish. Using a knife, ... a spoonful of marinara sauce and sprinkle with Italian seasoning. ... over tops of meatballs. Bake at 350°F for ... before or after baking.
Preheat oven to 400°F. Grind ... frozen) chicken breasts in food processor. Add bread crumbs, ... While baking, heat sauce on stove top. When meatballs are cooked, add them to ... cheese, onions and peppers!
In a large bowl, combine bread ... tablespoons oil. Add meatballs. Cook, turning, until browned ... softened. Stir in sauce, pesto, and 1/2 cup ... Parmesan cheese and parsley.
Heat oven to 400°F. Line ... with nonstick foil. In a large bowl, blend turkey, ... Shape into 12 meatballs. Transfer to baking sheet. ... toss with meatballs, marinara sauce, and 1 cup of ... bake for 25 minutes.
In large bowl combine meat, eggs, ... and saute the meatballs until just browned on the ... with your own sauce or 2 jars store bought ... for a delicious sub!
Cook spaghetti as directed, drain, keep warm. In bowl, combine bread and milk, ... Shape into 16 meatballs. Use a finger to ... to pot. Add sauce, and remaining pesto. Cover, ... Parmesan cheese and parsley.
Tender and flavorful meatballs made with creamy Ricotta cheese ... with parchment paper. In a large mixing bowl, combine all ingredients except marinara sauce. Using an ice cream ... Provolone or Mozzarella cheese.
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