Meat Filling for Ravioli - Recipes

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Results 1 - 10 of 24 for meat filling for ravioli

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1. MEAT RAVIOLI FILLING

Chop meat finely in a food processor ... is easier to fill the raviolis when the filling has been refrigerated. Make the ... allow to dry for a few minutes. Cook in ... until ready to use.

2. MEAT FILLING FOR RAVIOLI

Chop meat in food processor or grinder. ... to use as ravioli filling. This filling can also be used for stuffing shells or between sheets of lasagna.

3. MEAT RAVIOLI FILLING

Chop meat fine in a food processor. ... taste and refrigerate. Filling is easier to work with when refrigerated. Use to fill your pasta dough when making ravioli. Can also be used ... made using puff pastry.

4. RAVIOLI DOUGH AND FILLING

(Makes about 72 squares. Serves ... bottom of the RAVIOLI MAKER which has been floured. ... in squares and fill with Ravioli Filling. Do not fill too ... this way. Brown meat in olive oil. Place in ... salted boiling water for 8-10 minutes. Drain thoroughly, lay ... pour spaghetti sauce over.

5. ITALIAN RAVIOLI ALLA MILANESE

*For meat suggestions: veal, beef, pork, salami, ... ingredients of the filling. making a paste. Taste ... After boiling the Ravioli for 15 minutes, drain water ... grated cheese. 4 servings.

6. GRANDMA LEE'S RAVIOLI

Lightly brown lean ground beef ... mix well. Cook for several minutes, then keep warm ... at a time. Ravioli can be made using a ... or rounds and fill. If using a rolling ... small amount of meat mixture. Add another piece of ... well worth the work!

7. ITALIAN SAUSAGE SOUP WITH TORTELLINI

If sausage comes in casing, remove casing. In 5 quart Dutch oven, brown sausage. Remove sausage from Dutch oven; reserve 1 tablespoon ...

8. ITALIAN SAUSAGE SOUP WITH TORTELLINI

If sausage comes in casing, remove casing. In 5-quart Dutch oven, brown sausage. Remove sausage from Dutch oven; drain, reserving 1 ...

9. BAMMIE'S PASTA

Make a well with flour ... table and knead for about 10 minutes until smooth. ... a time. For ravioli, cut dough into squares ... a tablespoon of filling on each square - fold ... three sides. Cook meat, stirring with a fork ... spoon onto dough squares.

10. DOUGH PILLOWS

Sift flour into bowl, break ... small mound of filling about a teaspoon formed in ... between mounds of meat. Cut with ravioli cutter or sharp knife to ... they have dried for several hours, drop into a ... and grated cheese. Fill with ricotta filling or meat ... spaghetti or lasagna also.

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