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Results 1 - 10 of 16 for links potato dishes

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Layer potato slices in greased 10x7 baking dish. Salt and pepper each ... Continue baking 25-30 minutes until sausage is cooked through. Serves 6.

Bake at 350 degrees until hot and bubbly and cheese is melted. Let stand 10 minutes before serving.

Arrange sliced potatoes in a ... corn. Arrange squasge links pieces on top and pour ... covered, for 1 hour. Uncover and bake another 1/2 hour.

For crust: Combine flour, potatoes, ... of 13x9 baking dish. Spread filling over crust ... Let stand 5 minutes before serving. Makes 12 servings.

In covered saucepan cook potatoes, carrots and onion in water with 1/2 teaspoon salt until tender. In small skillet, melt butter. Add ...



Put shortening and link sausages in bottom of covered ... pepper, sliced thin for frying. Pour tomato soup over top and season. Simmer until done.

Brown porkies and hamburger. Add vegetables, soup and meat in large casserole. Bake for 2 hours at 400 degrees for 45 minutes, then 350 ...

Drain the Rotel and keep ... 8 in casserole dish, place the drained Rotel ... the two hot links into about 1/4 in slices ... a notch; I won't!

Slice potatoes. Core, peel and ... pot or casserole dish with sausage meat. Season. Pour ... from merrie Old England adapted for the New World.

Remove casing from breakfast sausage links. In skillet over medium ... into ungreased baking dish. Sprinkle with remaining cheese. ... 8 main dish servings.

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