Results 1 - 10 of 67 for hawaiian delight

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Prepare and bake cake mix according to package directions, using a 9x13-inch pan. Cool. Whisk together milk and pudding, let stand to ...

Soften cream cheese and cream with dry Jello. Add marshmallows to 2 cups hot water, then add to Jello mixture. Add pineapple and nuts. ...

Mix together thoroughly by hand or with mixer. Bake in greased and floured bundt pan at 350 degrees for 50 minutes. Cool to warm and invert ...

Whip cream until stiff; add sour cream and sugar. Whip until just blended. Cut bananas into 2 inch pieces. Dip into cream mixture; coat ...

Whip cream until stiff; add sour cream and sugar. Whip at low speed until just blended. Dip bananas into cream mixture; coat well. Roll in ...



Use ungreased pan. Drop 1 teaspoonful and flatten. Bake at 325 degrees until golden brown.

Mix together. Chill. Serve. 8 to 10 servings.

Drain fruit well. Combine juice, sugar, salt, flour and eggs. Cook until thickens. Let cool. Cook Rosa Marina until just done - cool. ...

Soften cream cheese and cream with dry Jello. Add marshmallows to 4 cups of hot water then add to Jello mixture. Add pineapple and nuts. ...

Mix and freeze until firm. Mini-marshmallows can be added before freezing.

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