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Results 1 - 10 of 12 for dry fondant
Cream butter slightly; blend in ... place; prepare fruits. Shape fondant into small rolls; stuff into pitted fruits. Makes 1 1/3 pounds fondant.
Step 1: Make a chocolate ... teaspoon of the fondant-cherry mixture. Step 3: Place ... Step 5: Place in freezer 4-5 minutes to chill then unmold.
These candies are easy to ... start with Uncooked Fondant made with nonfat dry milk. Melt butter in 2-quart ... using 1 teaspoon for each. Chill.
You will need 1 plastic ... fluted cups. Place dry fondant in bottom of a flat ... temperature for about 5 days, then refrigerate until needed.
Place dry fondant in the bottom of a ... or drop into chocolate lined molds and cover with chocolate to seal. Chill until set. Makes 90 centers.
Paint cherry mold with melted ... sets up, mix dry fondant and cherry juice to form ... melted coating. Place in freezer a few minutes, then unmold.
7. EASTER EGGS
Mix 3 cups dry fondant, water and vanilla. Mix ... chocolate. Be sure to use dipping chocolate. 1 cup dry coconut may be added for coconut cream eggs.
FONDANT: Combine sugar, water, corn ... juice). Pat cherries dry with a paper towel. Cut ... fondant will usually do 2 (10 ounce) jars of cherries.
Also will need: Mix together all fondant ingredients in a large bowl ... mix 1/2 cup DRY fondant with 2 tablespoons cherry ... fondant mixture to liquify.
10. FONDANT CANDIES
In a large bowl place ... allow it to dry. Variations: Fondant may be colored with food ... immediately onto a piece of foil. Allow to dry completely.
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