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Tip: Try flour milk fettuccine for more results.
Results 1 - 10 of 12 for cream flour milk fettuccine
Melt butter in large skillet; add flour (medium heat) until it bubbles. Add milk and let thicken. Add dressing ... pasta. Add sour cream to sauce (low heat, do ... and add to sauce.
Heat oil in 10 inch ... stirring. Sprinkle with flour, stirring quickly. Stir in broth and milk. Reduce heat and simmer ... warm again. Arrange fettuccine on plate; top with chicken and sauce. Makes 2 servings.
In large non-stick skillet, heat ... minutes. Sprinkle with flour and stir quickly to combine, ... chicken broth and milk. Reduce heat to low ... top of hot fettuccine.
Scald cream and milk in medium saucepan. Melt butter ... to heat. Sprinkle flour over and stir until golden ... Serve immediately 2 to 4 servings.
Cut each chicken breast in ... small bowl. Combine flour, 1/2 teaspoon salt and ... minute. Stir in milk and sherry. Cook, stirring constantly, ... Sprinkle pasta with parsley.
In separate pans, cook vegetables ... butter. Stir in flour, peel, 1/2 tsp. salt, ... pepper. Stir in milk. Cook and stir until ... Stir in sour cream and vegetables. Heat almost to ... strands of the fettuccine around the tines. Remove pasta ... through. Makes 6 servings.
Melt butter in skillet and whisk in flour. This forms a roux. Add milk and cream; stirring to a boil. ... seasonings. Toss with pasta and serve.
Purchase boneless and skinless chicken breasts. In saucepot, prepare fettuccine as label directs; drain. Return ... mix 1/4 cup flour, 1/2 teaspoon salt, and ... minute. Stir in milk and sherry; cook, stirring constantly, ... riboflavin, niacin, calcium, iron.
Carrots and broccoli served in a butter sauce with fettuccine. In 4 quart saucepan ... butter; stir in flour, salt and nutmeg. Cook ... bubbly. Stir in milk. Continue cooking, stirring constantly, ... 4 to 6 servings.
In 4 quart saucepan, bring ... full boil. Add fettuccine and carrots; cook over medium ... butter. Stir in flour, salt, and nutmeg. Cook ... bubbly. Stir in milk. Continue cooking, stirring constantly, ... Serves 4 to 6.
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