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Results 1 - 10 of 25 for clam sauce rice
Once-a-year expensive but freezes well ... tomatoes and tomato sauce. Continue cooking for 5 ... before serving. Serve over the rice. Serves 12.
Ingredients: 24 (leave .. leaves .. okra .. oysters .. paprika .. sauce ...)
In a large heavy skillet, ... pepper, and Worcestershire sauce. Add cut-up tomatoes with ... Serve over steamed rice. This freezes well. Serves 10.
Ingredients: 23 (celery .. flour .. leaves .. liquid .. meat .. oil ...)
In a 10-inch skillet, heat ... in saffron, then rice. Add tomatoes and 1 ... broth, chicken, shrimp, clams with juice and peas. Cook ... of hot pepper sauce. Allow diners to add ... own taste. Serves 6.
Ingredients: 12 (broth .. juice .. oil .. peas .. rice .. saffron ...)
Heat oil in Dutch oven ... Stir in broth, clam juice and salt; bring tot ... pepper and pepper sauce; simmer 6-8 minutes or ... with 1/2 cup rice. Sprinkle with parsley.
Ingredients: 15 (broth .. carrots .. celery .. flour .. juice .. oil ...)
Melt butter in Dutch oven; ... fish stock, chili sauce and seasonings. Bring to a ... to Creole base and heat 5 minutes. Serve over cooked rice.
Ingredients: 19 (garlic .. juice .. leaves .. onion .. oregano .. paprika ...)
Pour oil into a large ... salt and hot sauce; stir into skillet. Bring ... red snapper, scrubbed clams, lobster meat, stone crab ... 2 cups of rice and mix well to distribute ... Yields 12 generous servings.
Ingredients: 28 (broth .. claws .. hearts .. leaf .. oil .. oysters ...)
Combine rice, seafood, curry and Worcestershire sauce. Stir in mayonnaise, salt ... and bake in 2 quart casserole for 45 minutes at 350 degrees.
Ingredients: 12 (celery .. crumbs .. mayonnaise .. onion .. salt ...)
Lightly brown the chicken in ... chicken and add rice. Saute until golden, then ... pepper. Add tomato sauce and boiling stock. Return chicken ... lobster, peas and clams. Cover and simmer another ... make an attractive garnish.
Ingredients: 18 (drumsticks .. oil .. oregano .. saffron .. salt ...)
Boil together barley and rice for 45 minutes or until ... salt, and Worcestershire sauce. Cook for 20 minutes, then add fish, shrimp, chopped clams, carrots, rice, and barley. ... minutes. Serve with horseradish.
Ingredients: 19 (barley .. clams .. juice .. marjoram .. rice .. salt ...)
Use a large casserole with ... exception of steamed clams and crab claws. Cook, occasionally ... golden. Add tomato sauce, chopped pimientos including their ... cooked, add the rice and water. Cook over low ... be served over rice.
Ingredients: 24 (chunks .. clams .. claws .. garlic .. leaves .. meat ...)