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Results 1 - 10 of 23 for chocolate petite
Beat together in top part ... coffee for water. Chocolate Seven Minute Frosting: stir 3 ... sugar. To Frost Petit Fours: Cover large bread board ... fruits; chopped nuts, etc.
Melt chocolate in microwave. Pour over other ... well coated. Pour out on cookie sheet. Break into bite size pieces. Store in airtight container.
Slice chocolate chip cookie dough into 1/4 ... spread over top of cookie. Return to oven and bake until cookie is done (usually about 5 minutes).
Melt butter and combine filling ingredients. On low heat melt the coating ingredients. Pour coating into cups (1/3-1/2 teaspoon). Add small ...
This dessert looks like a fine restaurant specialty, but only you'll know how easy it was to make. Serves 8 to 10. One recipe of Simply ...
Preheat oven to 350 degrees. Place dough in freezer for a few minutes for easier slicing. Line cookie sheet with desired number of baking ...
Put water and butter in ... on. Frost with chocolate sauce. Mix all ingredients except ... smooth. Add vanilla. Dribble over eclairs. Makes 1 cup.
Cream. 1 c. flour 1/2 tsp. salt 16 oz. can Hershey syrup 1 tsp. vanilla Add in order listed and bake in greased 9 x 13 inch pan at 350 ...
Beat cream cheese until light and fluffy; gradually add 3/4 cup sugar, beating well. Add eggs, one at a time, beating well after each; stir ...
10. GALA PETIT FOURS
Melt butter and chocolate in a double boiler or ... mixture. Place pieces on wire rack (with waxed paper below). Chill. Garnish with pistachio nuts.
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