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Results 1 - 10 of 41 for chinese vegetable dish
Steam vegetables until tender. Melt butter, add equal amount soy sauce, add to vegetables with sesame seeds. Toss just before serving.
(Or one family size bag ... Prepare stir fry vegetables according to directions. Blend garlic, ... or 9x9x2-inch baking dish or pan. Layer chicken on ... casserole cooks. Servings: 6.
Saute hamburger and onion. Drain. Place in large casserole baking dish. Combine the rest of ... mix well. Top Chinese noodles on the casserole the ... at 350 degrees uncovered.
Put hamburger in casserole and add rest of ingredients. Sprinkle remaining package of Chinese noodles over top; bake uncovered at 350 degrees.
Place rice in steamer with ... rice onto serving dish. Next place broccoli over ... over the broccoli, including beef juices. Serves 4 people.
Brown ground beef and onion in skillet. Salt and pepper as you like. Boil celery in water and drain. Mix with soups and noodles. Bake ...
7. MEAT DISH
Brown ground beef, onion and celery. Add cans of soup. Put all in casserole. Sprinkle with Chinese noodles. Bake 30 minutes at 350 degrees.
Grease casserole dish. Mix soup, vegetables, celery, onion, water chestnuts, ... and 1 can Chinese noodles. Layer chicken, pour mixture ... last 1/2 hour uncovered.
Mix soup, vegetables and water. Pour soup mixture over rice. Place pork chops on top. Season. Bake at 350 degrees F. for 1 hour 2 minutes.
10. CHINESE HOT DISH
Brown onion and ground beef. Add rest of ingredients. Bake at 350 degrees for 1 hour.
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