Tip: Try top round for more results.

Results 1 - 7 of 7 for lamb top round

Preheat oven to 350 degrees. Remove fat from round steak and cut meat into ... out to fit top of casserole or pie dish. ... week. 8 to 10 servings.

This recipe is based on ... vegetables slices on top. 5. In bowl mix ... allows the custard like topping to set. Serve with French bread and salad.

3. DOLMA
A variety of vegetables can be used including red, gold, and/or green bell peppers. Also used are a large zucchini squash, tomatoes, ...

Note: If you are grinding the meat yourself, grind the onion with it. Mix all ingredients except bone and knead thoroughly, adding a little ...

1. Pound lamb and steak on both sides ... fine. 3. Brush top of lamb with oil, sprinkle ... every 45 minutes at 325 degrees; roughly for 2 hours.

Soak the burghul for 10 ... the kibbi into round slightly high mounds, making room ... flat and the top part has a high rounded ... fat or melted butter.

Brown ground beef and lamb along with 1 1/2 tsp. ... then cut across top to remove half of top. ... Mixture is equally good served in pita bread.

 

Recipe Index