Tip: Try hot sour soup for more results.
Results 1 - 10 of 26 for chinese hot sour soup
Soak mushrooms in warm water ... stirring constantly, until soup is slightly thickened. Slowly add ... can be cooked. Add along with bean curd).
Ingredients: 11 (curd .. mushrooms .. oil .. sauce .. shoots .. vinegar ...)
Add pork, mushrooms, bamboo shoots and ham to boiling water. Heat 3 minutes. Skim off any impurities and continue to simmer for 1/2 hour. ...
Ingredients: 14 (broth .. cornstarch .. egg .. ham .. salt .. sauce ...)
Soak mushrooms in water 30 ... pepper. Stir into soup. Bring to boil, stirring ... shreds. Stir in green onion, wine vinegar, white pepper and oil.
Ingredients: 19 (broth .. cornstarch .. curd .. mushrooms .. oil ...)
Combine all ingredients except egg and green onions. Bring to the boil over high heat until slightly thickened. Gradually pour in the egg, ...
Ingredients: 9 (broth .. sauce .. vinegar ...)
Heat 2 tablespoons vegetable oil in a heavy pot over medium heat. Add the onion and carrots; cook, stirring constantly for 3 minutes. Add ...
Ingredients: 15 (broth .. chestnuts .. garlic .. mushrooms .. oil ...)
In a large saucepan combine ... Cook, stirring, until soup thickens slightly, then pour in ... in sesame or hot oil. Garnish with scallions. Yield 2-4 servings.
Ingredients: 12 (broth .. juice .. sauce .. strips .. wide ...)
1. Soak mushrooms in boiling ... smooth. Add to soup. Cook, stirring until soup ... Stir in sesame oil. Garnish with finely chopped green onion.
Ingredients: 14 (broth .. cornstarch .. cubes .. juice .. mushrooms ...)
Drain mushrooms, reserve liquid and ... little of the soup liquid and soy sauce. Stir ... (Add slices of radish, carrot or cucumber to garnish.)
Ingredients: 12 (cornstarch .. min. .. sauce .. sprouts .. sq. .. tabasco ...)
Cook chicken and reserve broth (keep warm). Stir fry pork until white, add pepper, onion, mushrooms, shoots and sprouts, saute a few ...
Ingredients: 14 (broth .. mushrooms .. onion .. pork .. sauce .. sherry ...)
Soak the tiger lily buds and tree ears separately in hot water until soft. Cut tiger ... add to the soup. Add bamboo shoots and ... to make soup sour. Bring slowly to a ... and garnish with scallion.
Ingredients: 15 (buds .. curds .. oil .. salt .. sauce .. scallion ...)