Tip: Try curry dip for more results.
Results 1 - 10 of 11 for chicken curry dip
Blend all ingredients. Top with nuts if desired. Refrigerate and remove from refrigerator before serving. Makes 2 cups.
Ingredients: 8 (cheese .. chives .. chutney .. juice .. mayonnaise ...)
Dipping chicken in honey when eating is ... shake with cornflakes. Dip chicken into milk mixture coating ... cooking. Serve hot. Serves 4 to 5.
Ingredients: 13 (breasts .. egg .. milk .. paprika .. parsley .. sauce ...)
Party dish is from Singapore, ... compliment cucumber) to dip in the peanut sauce and ... onions. Garnish with cut cubes of red onion and cucumber.
Ingredients: 12 (fragrance .. hour .. juice .. sauce .. sugar ...)
In a small bowl, stir together curry powder, sugar, oil, soy sauce and garlic. Cut chicken into 3/4-inch cubes and place ... browned and tender. Dip pieces of chicken in Peanut ... serving. Makes 1 cup.
Ingredients: 14 (cubes .. dip .. garlic .. juice .. oil .. sauce ...)
Clean and trim artichokes. Bring ... for 40 minutes. DIP: Mix together remaining ingredients ... to taste. Drain artichokes and serve with dip.
Ingredients: 8 (artichokes .. curry .. mustard .. whip ...)
Mix shake and bake, curry powder and cashews together. Roll moistened wings in your mixture. Bake 30-40 minutes in 350 degree oven.
Ingredients: 7 (cashews .. cream .. mustard .. sugar .. wings ...)
Preheat oven to 375 degrees. ... mustard, salt, and curry powder. Coat chicken with sauce, place skin side ... again and serve. Good with rice.
Ingredients: 6 (honey .. mustard .. pieces .. salt ...)
Wash chicken and pat dry. Melt butter ... sides. Arrange meat side up in a single layer in same pan. Bake at 375 degrees one hour or until done.
Ingredients: 6 (honey .. mustard .. salt ...)
Wash and dry cut-up chicken and remove the skin. Melt ... same pan. Bake at 375 degrees for 1 hour or until chicken is tender and well glazed.
Ingredients: 6 (eighths .. honey .. mustard .. oil .. salt ...)
Grease roasting pan. Grate 1 ... yogurt, grated onion, curry, 1/2 teaspoon salt. Skin chicken legs and dip rounded side in yogurt mix ... 10 minutes before serving.
Ingredients: 7 (curry .. onion .. potatoes .. yogurt ...)