Place chopped bell peppers, onions, and cabbage in large stainless steel or ... 1/2 cup white vinegar with 1/2 cup water. Heat ... bring mixture to boil over medium-high heat. Cook for ... closed jar in refrigerator.
Cover potatoes with vegetable oil and wine vinegar; place in refrigerator until ... onion, dill pickle, cabbage, carrots, ripe olives, salt ... mustard. Mix and serve.