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Results 1 - 10 of 20 for boil pig feet
Ask butcher to split pig's feet in half lengthwise, then cut ... except the eggs. Boil ginger over medium heat in ... a stronger ginger flavor.
Drain and cool enough to handle. Remove bones from feet and shoulder. Grind together or ... meat. Turn out on platter and slice in desired shape.
Wash pig's feet and knuckles. Put in large ... Bring to a boil, uncovered. Simmer, uncovered, skimming ... black pepper. Yields: 1 1/2 quarts.
Singe pigs feet by holding with fork over ... Scrub and wash. Boil in large pot for a ... gelatin and let stand overnight in a cold place to set.
Starting with young pigs feet, clean and scrape them ... in a crock. Boil vinegar, cloves, bay leaves, and ... Then refrigerate. Ready to eat.
6. PIGS FEET
Boil pigs feet; drain. Boil until tender. ... Let marinate for about an hour. Do not let pigs feet cook until they fall apart, only until tender.
Cover pig's feet with water. Boil until meat separates from bone. ... Pour broth mixture over pig's feet. Seal and let set 5 days before using.
Split the pigs' feet, scrub thoroughly and cover ... bring to a boil. Skim off the top. ... slowly for 2 hours. Cool in liquid and serve cold.
Place clean pigs feet into 4 quart pot. Cover with cold water; bring to boil. Simmer until meat is ... tongue and heart may be substituted for feet.
Mix all together and bring ... point. Take clean feet that have been cut in ... down firmly tight. Process jars in water bath for 90 minutes.
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