Barley Cabbage Stew - Recipes

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Tip: Try cabbage stew for more results.

Results 1 - 10 of 27 for barley cabbage stew

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1. IRISH FARMHOUSE SOUP

The recipe here is the ... except potatoes and cabbage (save these for later). Wash barley. Put everything into the ... cooked soups and stews and doesn't use a great ... of salt as seasoning.

2. VEGETABLE BEEF SOUP

Saute meat in oil until ... put meat, bouillon, barley, seasons and vegetables in, ... noodles in. Cook 12 more minutes until noodles are done.

3. VEGETABLE BARLEY SOUP

In 4-quart Dutch oven or ... Add carrots, celery, cabbage, and stewed tomatoes. Simmer, covered, 30 minutes. Add barley and frozen green beans. Simmer, ... Proceed as directed above.

4. BEEF VEGETABLE SOUP

Cut stew beef into bite-sized pieces. Brown ... add frozen veggies, cabbage, potatoes, celery, carrots and barley. Cover and simmer 1 1/2 to 2 1/2 hours.

5. CROCK-POT VEGETABLE SOUP

Mix all except barley in crock-pot and cook on ... water during cooking if desired. This freezes well in individual containers for quick lunches.

6. HUMPHREY'S BEEF BARLEY SOUP

Cover meat and soup bone ... Add salt, pepper, barley and bay leaves. Bring to ... celery, onion and cabbage; simmer for 1 hour. ... and serve. Serves 8.

7. BEEF AND BARLEY SOUP

1. Cut beef stew meat into 1/2 to 3/4 ... and leaves, parsley, barley, rutabaga or turnip, carrots, ... beans or peas, cabbage and reserved tomatoes into the ... serving. Makes 6 servings.

8. BEEF 'N VEGETABLE SOUP

Cut meat into bite sized ... Add vegetables and barley and simmer for 45 minutes. ... Soup can be frozen. Dilute with water if it gets too thick.

9. BOB'S CHICKEN STEW

Start this in the morning, ... a more flavorable stew. Place chicken in water ... and skin. Add barley, cabbage, carrots and potatoes. Let ... with some hot rolls.

10. STONE SOUP

Cook the stone soup in large soup pot for about 1 hour, until potatoes are tender. 5 generous servings.

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