Baking Soda Dumplings - Recipes

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Results 1 - 10 of 56 for baking soda dumplings

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1. FAVORITE CHICKEN AND DUMPLINGS

Wash chicken, inside and out. ... while preparing the dumplings. When chicken becomes cool ... combine flour, salt, baking powder and baking soda, mixing well. Cut in ... received when guests arrive.

2. VERSATILE MASTER MIX

Make cakes, muffins, dumplings and cookies with the versatile Master Mix! Sift baking powder, salt, sugar and cream ... sprinkle over batter. Bake at 400°F for 25 minutes. ... spices and baking soda; stir into Master Mix. ... Makes 4 dozen cookies.

3. TURKEY - DRESSING - GIBLET GRAVY ETC

Begin with hard boiling 4 ... Oven to 450°F. Bake turkey at 450°F for 20 ... smaller pans less baking time large pan a little ... point; drop in dumplings a few at time. Stir ... but not mushy. - Stewart

4. JOANNA'S CHICKEN AND DUMPLINGS

This will serve a family ... go make the dumplings... Note: Makes about 20 ... set to 450°F, bake the biscuits for 7 to ... every now and then...

5. TURNIP GREENS 'N CORN DUMPLINGS

Thoroughly wash the greens, breaking ... and pepper. Prepare dumplings while turnip greens are cooking. ... the flour and baking powder. Dissolve baking soda in sour milk. Alternately add ... likker" over the dumplings.

6. CHICKEN AND DUMPLINGS

Boil the chicken in salted ... broth for the dumplings. Roll out the dough ... combine the flour, baking soda and salt. Cut in the ... boiling broth. Serves 4-6.

7. VINEGAR DUMPLINGS

In a pan, mix water ... a bowl, mix dumplings as for drop biscuits. Drop ... time. Cook until done. To test for doneness, stick with toothpick.

8. BEEF BURGUNDY WITH DUMPLINGS

Brown meat in fat in ... serving time, make dumplings. Drop by spoonsful onto ... shortening. Mix well until just blended, then spoon over the stew.

9. MOM'S PEAS AND DUMPLINGS

Cook peas in salted water with diced onion, butter, sugar and pepper until tender. Do not drain. Turn down to a slow boil and add dumpling ...

10. BUTTERMILK DUMPLINGS

Mix ingredients together. Roll out and cut into squares, drop into broth.

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