Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 141 | Calories From Fat 6 | | Calories | 141 kcal | Food Energy | 590 kj | Carbohydrates | 28.34 g | Calories from Carbohydrates | 110.526 kcal | % Calories from Carbohydrates | 78.39 % | Fat | 0.67 g | Calories from Fat | 5.896 kcal | % Calories from Fat | 4.18 % | Monounsaturated Fat | 0.079 g | Polyunsaturated Fat | 0.273 g | Protein | 4.77 g | Calories from Protein | 19.557 kcal | % Calories from Protein | 13.87 % | Saturated Fat | 0.095 g | Total Dietary Fiber | 1.3 g | Alanine | 0.14 g | Arginine | 0.176 g | Ash | 0.24 g | Aspartic acid | 0.195 g | Calcium, Ca | 7 mg | Copper, Cu | 0.098 mg | Cystine | 0.134 g | FA 14:0 Myristic | 0.001 g | FA 16:0 Palmitic | 0.083 g | FA 18:0 Stearic | 0.011 g | FA 18:1 Oleic | 0.079 g | FA 18:2 Linoleic | 0.249 g | FA 18:3 Linolenic | 0.024 g | Folate | 7 mcg | Glutamic acid | 1.718 g | Glycine | 0.151 g | Histidine | 0.097 g | Iron, Fe | 0.5 mg | Isoleucine | 0.184 g | Leucine | 0.326 g | Lysine | 0.091 g | Magnesium, Mg | 18 mg | Manganese, Mn | 0.285 mg | Methionine | 0.074 g | Niacin | 0.4 mg | Pantothenic acid | 0.112 mg | Phenylalanine | 0.231 g | Phosphorus, P | 54 mg | Potassium, K | 31 mg | Proline | 0.524 g | Riboflavin | 0.02 mg | Selenium, Se | 21.3 mcg | Serine | 0.225 g | Sodium, Na | 1 mg | Thiamin | 0.02 mg | Threonine | 0.126 g | Tryptophan | 0.061 g | Tyrosine | 0.125 g | Valine | 0.203 g | Vitamin B-6 | 0.035 mg | Vitamin E | 0.03 mg_ATE | Water | 65.99 g | Zinc, Zn | 0.53 mg |
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