Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 203 | Calories From Fat 18 | | Calories | 203 kcal | Food Energy | 849 kj | Carbohydrates | 40.4 g | Calories from Carbohydrates | 157.56 kcal | % Calories from Carbohydrates | 77.62 % | Fat | 2.1 g | Calories from Fat | 18.48 kcal | % Calories from Fat | 9.1 % | Monounsaturated Fat | 0.513 g | Polyunsaturated Fat | 0.835 g | Protein | 8.8 g | Calories from Protein | 36.08 kcal | % Calories from Protein | 17.77 % | Saturated Fat | 0.334 g | Total Dietary Fiber | 6.7 g | Alanine | 0.35 g | Arginine | 0.417 g | Ash | 2.8 g | Aspartic acid | 0.51 g | Calcium, Ca | 265 mg | Copper, Cu | 0.212 mg | Cystine | 0.19 g | FA 12:0 Lauric | 0.001 g | FA 14:0 Myristic | 0.003 g | FA 16:0 Palmitic | 0.276 g | FA 16:1 Palmitoleic | 0.034 g | FA 18:0 Stearic | 0.049 g | FA 18:1 Oleic | 0.479 g | FA 18:2 Linoleic | 0.787 g | FA 18:3 Linolenic | 0.046 g | FA 20:4 Arachidonic | 0.002 g | Folate | 49 mcg | Glutamic acid | 2.56 g | Glycine | 0.362 g | Histidine | 0.205 g | Iron, Fe | 2.45 mg | Isoleucine | 0.351 g | Leucine | 0.61 g | Lysine | 0.309 g | Magnesium, Mg | 71 mg | Manganese, Mn | 1.79 mg | Methionine | 0.141 g | Niacin | 3.41 mg | Pantothenic acid | 0.695 mg | Phenylalanine | 0.417 g | Phosphorus, P | 282 mg | Potassium, K | 210 mg | Proline | 0.841 g | Riboflavin | 0.14 mg | Selenium, Se | 40.3 mcg | Serine | 0.415 g | Sodium, Na | 637 mg | Thiamin | 0.3 mg | Threonine | 0.283 g | Tryptophan | 0.129 g | Tyrosine | 0.272 g | Valine | 0.414 g | Vitamin B-6 | 0.163 mg | Vitamin E | 0.701 mg_ATE | Water | 45.7 g | Zinc, Zn | 1.6 mg |
|