Nutrition Facts
Serving Size 1 oz
| | Amount Per Serving | | | Calories 23 | Calories From Fat 1 | | | | Calories | 23.247 kcal | | Food Energy | 97.2405 kj | | Carbohydrates | 5.07465 g | | Calories from Carbohydrates | 19.791 kcal | | % Calories from Carbohydrates | 85.13 % | | Fat | 0.14175 g | | Calories from Fat | 1.247 kcal | | % Calories from Fat | 5.36 % | | Monounsaturated Fat | 0.0382725 g | | Polyunsaturated Fat | 0.0541485 g | | Protein | 0.3402 g | | Calories from Protein | 1.395 kcal | | % Calories from Protein | 6 % | | Saturated Fat | 0.025515 g | | Total Dietary Fiber | 0.3402 g | | Alanine | 0.0133245 g | | Arginine | 0.0189945 g | | Ash | 0.08505 g | | Aspartic acid | 0.0235305 g | | Calcium, Ca | 1.701 mg | | Copper, Cu | 0.015309 mg | | Cystine | 0.0076545 g | | FA 8:0 Caprylic | 0.0002835 g | | FA 12:0 Lauric | 0.0002835 g | | FA 14:0 Myristic | 0.0002835 g | | FA 16:0 Palmitic | 0.021546 g | | FA 16:1 Palmitoleic | 0.0002835 g | | FA 18:0 Stearic | 0.0014175 g | | FA 18:1 Oleic | 0.0377055 g | | FA 18:2 Linoleic | 0.0513135 g | | FA 18:3 Linolenic | 0.0014175 g | | Folate | 1.0206 mcg | | Glutamic acid | 0.087885 g | | Glycine | 0.014742 g | | Histidine | 0.007938 g | | Iron, Fe | 1.87677 mg | | Isoleucine | 0.012474 g | | Leucine | 0.024948 g | | Lysine | 0.010206 g | | Magnesium, Mg | 2.268 mg | | Methionine | 0.0070875 g | | Niacin | 1.1235105 mg | | Pantothenic acid | 0.0552825 mg | | Phenylalanine | 0.0178605 g | | Phosphorus, P | 6.5205 mg | | Potassium, K | 11.6235 mg | | Proline | 0.024381 g | | Riboflavin | 0.099225 mg | | Selenium, Se | 0.7371 mcg | | Serine | 0.0144585 g | | Sodium, Na | 0.567 mg | | Thiamin | 0.07938 mg | | Threonine | 0.0099225 g | | Tryptophan | 0.0036855 g | | Tyrosine | 0.012474 g | | Valine | 0.0167265 g | | Vitamin A, IU | 5.103 IU | | Vitamin A, RE | 0.567 mcg_RE | | Vitamin B-6 | 0.0388395 mg | | Vitamin C, ascorbic acid | 7.22925 mg | | Vitamin E | 0.110565 mg_ATE | | Water | 22.68 g | | Zinc, Zn | 0.053865 mg |
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