Nutrition Facts Serving Size 1/2 cup
| Amount Per Serving | | Calories 247 | Calories From Fat 128 | | Calories | 247.32 kcal | Food Energy | 1034.64 kj | Carbohydrates | 4.0716 g | Calories from Carbohydrates | 15.879 kcal | % Calories from Carbohydrates | 6.42 % | Cholesterol | 48.6 mg | Fat | 14.5476 g | Calories from Fat | 128.019 kcal | % Calories from Fat | 51.76 % | Monounsaturated Fat | 3.84804 g | Polyunsaturated Fat | 0.52272 g | Protein | 15.3684 g | Calories from Protein | 63.01 kcal | % Calories from Protein | 25.48 % | Saturated Fat | 9.41868 g | Alanine | 0.44172 g | Alcohol | 0.324 g | Arginine | 0.44928 g | Ash | 1.998 g | Aspartic acid | 0.7614 g | Calcium, Ca | 514.08 mg | Copper, Cu | 0.02808 mg | Cystine | 0.13932 g | FA 4:0 Butyric | 0.5832 g | FA 6:0 Caproic | 0.25812 g | FA 8:0 Caprylic | 0.15336 g | FA 10:0 Capric | 0.33048 g | FA 12:0 Lauric | 0.2754 g | FA 14:0 Myristic | 1.62108 g | FA 16:0 Palmitic | 4.12668 g | FA 16:1 Palmitoleic | 0.46548 g | FA 18:0 Stearic | 1.71936 g | FA 18:1 Oleic | 3.18708 g | FA 18:2 Linoleic | 0.33588 g | FA 18:3 Linolenic | 0.18684 g | Folate | 8.64 mcg | Glutamic acid | 2.76696 g | Glycine | 0.24624 g | Histidine | 0.51516 g | Iron, Fe | 0.4212 mg | Isoleucine | 0.74412 g | Leucine | 1.43424 g | Lysine | 1.2528 g | Magnesium, Mg | 24.84 mg | Manganese, Mn | 0.10692 mg | Methionine | 0.38016 g | Niacin | 0.2052 mg | Pantothenic acid | 0.25164 mg | Phenylalanine | 0.80568 g | Phosphorus, P | 330.48 mg | Potassium, K | 113.4 mg | Proline | 1.78848 g | Riboflavin | 0.21168 mg | Selenium, Se | 9.72 mcg | Serine | 0.7938 g | Sodium, Na | 142.56 mg | Thiamin | 0.02916 mg | Threonine | 0.50328 g | Tryptophan | 0.19332 g | Tyrosine | 0.81972 g | Valine | 1.03788 g | Vitamin A, IU | 447.12 IU | Vitamin A, RE | 123.12 mcg_RE | Vitamin B-12 | 0.8964 mcg | Vitamin B-6 | 0.0594 mg | Water | 66.5388 g | Zinc, Zn | 2.1168 mg |
|