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MELTING MOMENTS COOKIES | |
1 c. butter 1/3 c. powdered sugar 2/3 c. corn starch 1 c. sifted flour FROSTING: 2 tbsp. melted butter 1 c. powdered sugar 2 tbsp. cream or 1 tbsp. milk Mix cookie ingredients. Batter will be thick and buttery. Form dough into balls and flatten with a spoon. Slightly grease cookie sheet. Bake at 400 degrees for 10 minutes. Cool slightly and frost. |
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