PRUNE CAKE 
Combine 1 cup oil with 2 cups sugar and 1 cup buttermilk. Add 2 cups flour sifted together with 1 teaspoon baking soda, 1/4 teaspoon salt and 1 teaspoon each of cloves, cinnamon, allspice and nutmeg. Mix well. Add 1 box cooked cut up prunes and 2 cups pecans. Bake at 300 to 325 degrees for 1 1/2 hours.

ICING:

1 stick butter
1 box powdered sugar
1 (10 oz.) pkg. cream cheese
Vanilla

Mix together and spread on cooled cake.

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“PRUNE CAKE”

 

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